What people are saying...
 |
 |
 |
 |
 |
 |
 |
 |
 |
"On the corner of Rusk and Fannin, within the refurbished Club
Quarters Hotel, we discovered this pleasant Grey Poupon–toned
out made-to-order salads, pastas, and sandwiches seven days a
week, nearly around the clock. We’d stop by anytime for the
much-touted muffuletta, stuffed with an addictive mix of olives,
generous romaine and pecan salad."
Texas Monthly
Quarters Hotel, we discovered this pleasant Grey Poupon–toned
out made-to-order salads, pastas, and sandwiches seven days a
week, nearly around the clock. We’d stop by anytime for the
much-touted muffuletta, stuffed with an addictive mix of olives,
generous romaine and pecan salad."
Texas Monthly
